Afroase Yellow Gari 1kg

Afroase Yellow Gari 1kg is processed cassava granules commonly used in West African cuisine.

Yellow gari is often enriched with palm oil during processing, giving it a distinctive colour and flavour. It can be enjoyed as a quick meal or prepared into traditional dishes.

Key Features
• Processed cassava granules
• Distinct yellow colour
• Suitable for traditional recipes
• Easy to prepare
• Convenient 1kg pack

Perfect For
• Preparing eba
• Serving with African soups and stews
• Quick cassava-based meals
• Traditional family cooking

How to Prepare
Add gari gradually to hot water while stirring until smooth and firm for eba. It can also be soaked in water and enjoyed with sugar or milk as preferred.

Store in a cool, dry place and keep tightly sealed after opening.