Udhaiyam Hing / Asafoetida Powder 50g

Enhance the flavour of your dishes with Udhaiyam Hing / Asafoetida Powder 50g, a strong and aromatic spice widely used in Indian cooking. Known for its pungent aroma and unique taste, hing adds depth and richness to a variety of vegetarian dishes.

Ideal for tempering (tadka) in dals, sambar, rasam, and curries, a small pinch of asafoetida transforms the overall flavour of the dish. It is especially popular in lentil-based recipes and traditional South Indian cooking.

Udhaiyam Hing Powder is carefully processed and hygienically packed to ensure consistent quality, strong aroma, and freshness in every pack.

Key Features:

• Strong and aromatic asafoetida (hing) powder
• Adds depth and flavour to dishes
• Ideal for tadka, dals, sambar, and rasam
• Used in small quantities for strong impact
• Essential in vegetarian cooking
• Fine powder for easy mixing